Dalian Beer Festival 2018 starts on 26th July 2018 and runs for approximately 12 days. If you are reading this from outside of China and have never visited, your experience of Chinese drinking culture may be restricted to the world famous Tsingtao beer. In fact Tsingtao or 青岛 – Qingdao – as is actually written in pinyin (the official system for Romanisation of Chinese characters), comes from the city of Qingdao on the east coast of China. It is no coincidence that Qingdao was occupied by Germany from the late 19th to the early 20th century. Presumably because the occupying Germans found the local 白酒 baijiu, rice whiskey, a little too potent, in 1903 they established the Germania Brewery. This later became the Tsingtao Brewery.
If you are familiar, you’ll know that Tsingtao beer does not taste like a typical German beer. It is in its simplest form a light, refreshing lager, that is typical of mainstream beers throughout Asia. It’s around 4% abv. In China, alcohol content of beer is usually given as an exceeding or equals to rather than an exact figure. Sometimes, it can feel like a kind of beer lottery.